The Stables, Betws-y-Coed - pub details
Address: Holyhead Road, Betws-y-Coed, Conwy, Gwynedd, LL24 0AY [map] [gmap]
Tel: 0871 951 1000 (ref 6098) - calls cost 10p per minute plus network extras
Betws-y-coed (0.2 miles), Pont-y-pant (3.2 miles), Llanrwst (3.4 miles)
Pub facilities/features:
- Food served
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other pubs nearby:
Glan Aber Hotel, Betws-y-Coed (0.2 miles), Waterloo Hotel, Betws-y-Coed (0.4 miles), Ty Gwyn Inn, Betws-y-Coed (0.7 miles), White Horse Inn, Capel Garmon (1.6 miles)
user reviews of the Stables, Betws-y-Coed
please note - reviews on this site are purely the opinion of site visitors, so don't take them too seriously.
5 most recent reviews of 8 shown - see all reviews
As noted below, the only non hotel bar we found in the centre of town. Saying that there's a large outdoor seating area (with heat lamps) and live jazz every thursday which were pleasant enough and the place was busy compared to the hotel bar we tried. The two ales we had were both excellent and the staff friendly. Didn't try the food. But probably the best choice unless you fancy the walk out of town to Ty Gwyn. Mardagg - 1 Jun 2014 13:15 |
Best plate of fat juicy mussels I ever had--must have been 2-3 dozen. Also an excellent "Kate & Sidney" pie. peterbradford - 5 Aug 2008 17:10 |
This pub has an excellent position with plenty of potential.Let down by indifferent staff and dreadful food. Poorly prepared and staff indifferent to comments on quality. In my opinion best avoided unless you're happy with fast food that's been left to go cold then reheated! llandudnoMike - 30 Sep 2007 23:45 |
Very nice, popular with tourists/ramblers, always busy with decent food. anonymous - 12 Nov 2006 12:57 |
If you're visiting Betws then be aware that this is the only pub in the village apart from the hotel bars. It's a functional place mainly frequented by tourists without much atmosphere. The staff are pretty impersonal but very efficient - food arrives and tables are cleared quickly. Food is OK but nothing special (my chicken curry was padded out with loads of mushroom and onion) and not particularly cheap. alefan - 30 Oct 2005 18:40 |
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