The Plough Inn, Winchmore Hill

went to the yarrow the other week and the food was realy lovely, had crab cocktail to start, superb!, followed by the mint pea risotto also superb! no room for pud. My husband had the same starter, and then the pork belly which he realy enjoyed, but did say the sage got a bit overwhelming in the mashed spuds, mother inlaw had the soup (very nice) then the beer battered cod, loved it, big thick steak of cod and light airy batter..... yummy yarrow...

23 Sep 2009 10:39