The Engineer, Primrose Hill

I went here recently with a group of friends and was extrememly disappointed.

Whilst polite, the service was slow and the food was uninspired. I ordered a steak rare and it arrived as medium to well done. We also waited an age for our food and to top it all, the very good desert wines that we ordered arrived in standard pub glasses.

The pub also insisted on adding service charge to the bill. I suspect that this place has taken its eye off the ball and seems to be existing on its past reputation and prime location in Primrose Hill. For the �60 per head that we paid I can think of plenty of better places to eat in London. Actually, I can think of plenty of better places to eat for around a third of that price.

18 Jun 2007 10:07