The Ship Inn, Weybourne

Stopped by on our week in Norfolk with my partner and 4 children, ranging from 1 to 12 years old. The barman was initially friendly enough, but seemed to change when I asked if we could dine in the garden. He wasn't prepared to let us eat outside, only on the tables directly outside the front door (no good to us as leads directly onto the main road).
After we ordered our food, we sat indoors and I had to ask for a highchair, which was handed over the bar and was very dirty.
The food arrived pretty promptly, but was not amazing. The childs meal was red hot, chips overcooked and the other meal I ordered just didn't materialize, the barmans attitude put me off asking where it might be.
The standard meals where ok, alot of money for too little food.
I ordered Lobster for the first time in my life, and was fairly disappointed to say the least to have to pay �12 for 5 tiny mouthfuls of lobster, 5 new potatoes and a plate full of lettuce and red onions.
However on the plus side, my eldest sons fish was extremely good.

8 Aug 2010 11:16