The Ball and Wicket, Heath End

Wow! Is there some sort of food revolution going on at the Wicket? Went there for Sunday lunch on the 31st. To say the least, fresh vegetables, beef to die for and crunchy potatoes. Gravy superb and beers were excellent.

Friends had Belly of Pork. Here is what I mean by the revolution; they were asked how was the pork cooked so beautifully? Answer, the chef had prepped and cooked it over a 30 hr period!

Price for this was �7.95 Extremely good value

8 Feb 2010 07:50