I suppose it could be described as a "gastropub" - Sunday's roast beef was excellent with good/very good Butty Bach on handpull and Robinsons Flagon cider. Worth looking at the Romanesque church and the ruined castle which are a 2-minute walk away.
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Modernised pub that felt a little upmarket. It clearly specialises in food. But the barmaid/landlady was very chatty and friendly. Wye Valley Butty Bach is the regular beer. The guest was Three Tuns Rantipole. There is no real cider on draught. But there is a good selection of local Ty Gwyn ciders in bottles.
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Has been totally refurbished and re-opened as the Kilpeck Inn.
My experience of the beer over the last year has been mainly favourable, once the guest ale was way past it's best.
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The Red Lion Kilpeck has now been sold, a lot of work needs doing to it due to the long time it has been closed, it was worth the fight to keep it as a pub, watch this space over the next few months.
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Looked closed when I passed it last month...
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Only pub in this charming village,sadly now shut owing to landlord trying to convert it into a house.Thankfully Herefordshire county council have now rejected the plans and it is up for sale.A lovely pub in a lovely area,will let you know if it gets sold.
Martin Jones - 6 Jul 2006 21:41 |
