The Horns, Datchworth

I visited the Horns in March and loved the open fires that were blazing that cold, wet evening It is a beautiful, old, historic pub. Visited on a Friday evening and it was a good atmosphere with diners eating in both the restaurant and bar enjoying the crackling fire. There were also plenty of drinkers around the bar. I liked the Snug Bar and thought it was great if you want a private chat or meal with someone. The food we had was delicious. One of us had the Liver & Bacon Casserole and the other tried the Steak & Ale Pie, which came with little Horns sticking out of the puff pastry, and both were homely and tasty. We only managed one dessert between the two of us and we went for a sponge pudding and custard, which was moist and satisfying. We loved the place and are taking friends back there during April. One other point to mention is that the place was really clean and the toilets were the same. Not often the case in many establishments.

12 Apr 2010 13:30